2019
Johnson & Johnson
Development for the leadership of the Brazilian operation in safety culture and risk perception, with communication support through campaigns and games.
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Consumer Goods
Safety culture in the manufacture of everyday products, considering the teams, production changes, and activities that sustain the operation.
Behind every product, there is a working routine
Hygiene, personal care, cleaning, and other consumer products go through different industrial processes. Manufacturing, filling, packaging, and storage may require frequent changes in configuration and production pace.
These changes need to be understood by both the people planning the work and those carrying it out. A product changeover, the arrival of a new team, or maintenance work are situations in which the quality of guidance and communication deserves attention.
Safety culture helps explain how the organization handles these situations. Listening to teams reveals questions, local practices, and decisions that are not apparent from documents and indicators alone.
Connect management priorities to daily factory work
The work may begin with a culture assessment and identification of each leadership level’s responsibilities. The characteristics of the sites and audiences guide the planning of training and management tools.
Implementation needs to be followed up with the people using these tools. Discussing practice helps identify difficulties, adjust guidance, and bring issues requiring changes in planning or work organization to management’s attention.
Explore our approachProject experience
All projectsHow we can help
All servicesSafety Culture Assessment
Understand management practices and teams’ experiences across different activities.
Safety Culture Transformation
Support the implementation of practices and follow the difficulties teams encounter.
Liderança Antifrágil
Develop leadership through experiences related to the work context.
According to the organization’s needs
- Maturity assessment for serious and fatal incident prevention (SIF)
Examine understanding of critical exposures and the monitoring of controls.
- Strategic Safety Planning
Define priorities, responsibilities, and ways to monitor the work.
- Accident Investigation
Understand the conditions and decisions involved to guide organizational learning.
Other industries
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Food and Beverages
Safety culture for those who need to coordinate production, sanitation, and maintenance across different sites and shifts.
Retail
Safety culture in stores and the operations that supply them, with attention to the role of local managers, supervisors, and teams working different shifts.
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Describe the processes, teams, and issues your organization needs to work on.